Black Swallow 2 Row Malted Barley Flour (Non-Organic) is a powerful soil amendment packed with beneficial enzymes like phosphatase, chitinase, urease, protease, and amylase. These natural enzymes serve as catalysts, helping soil microbes break down organic matter into bioavailable nutrients that plants can easily absorb. This flour is ideal for improving soil health and boosting microbial activity, which leads to more efficient nutrient cycling. Whether you're improving your garden soil or boosting your composting efforts, Black Swallow Malted Barley Flour is an excellent, non-organic solution for promoting plant growth and soil vitality.
Key Features:
-
Rich in Beneficial Enzymes: Contains enzymes like phosphatase, chitinase, urease, protease, and amylase, which help break down organic matter.
-
Improves Soil Microbial Activity: Enhances the efficiency of soil microbes, increasing nutrient availability for plants.
-
Promotes Healthy Soil: Helps convert organic material into nutrients that plants can easily absorb.
-
Non-Organic: A great option for gardeners looking for a non-organic enzyme-rich soil amendment.
Benefits:
-
Boosts Soil Fertility: Enzymes speed up the breakdown of organic matter, improving nutrient cycling.
-
Increases Plant Growth: More available nutrients lead to healthier, more productive plants.
-
Enhances Microbial Life: Supports beneficial soil microbes that help with nutrient absorption and plant health.
-
Ideal for Soil Enrichment: Perfect for improving soil quality in non-organic gardening setups.
Application Instructions:
-
Soil Application: Mix 1 cup (0.22 lbs) per 10 square feet of soil. Incorporate into the soil for better microbial activity and nutrient cycling.
-
Composting: Add 1 cup per 10 lbs of organic matter to enhance the composting process.
Storage Instructions:
Store in a cool, dry place to maintain product quality and prevent moisture damage.
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Black Swallow 2 Row Malted Barley Flour (Non-Organic) is a powerful soil amendment packed with beneficial enzymes like phosphatase, chitinase, urease, protease, and amylase. These natural enzymes serve as catalysts, helping soil microbes break down organic matter into bioavailable nutrients that plants can easily absorb. This flour is ideal for improving soil health and boosting microbial activity, which leads to more efficient nutrient cycling. Whether you're improving your garden soil or boosting your composting efforts, Black Swallow Malted Barley Flour is an excellent, non-organic solution for promoting plant growth and soil vitality.
Key Features:
-
Rich in Beneficial Enzymes: Contains enzymes like phosphatase, chitinase, urease, protease, and amylase, which help break down organic matter.
-
Improves Soil Microbial Activity: Enhances the efficiency of soil microbes, increasing nutrient availability for plants.
-
Promotes Healthy Soil: Helps convert organic material into nutrients that plants can easily absorb.
-
Non-Organic: A great option for gardeners looking for a non-organic enzyme-rich soil amendment.
Benefits:
-
Boosts Soil Fertility: Enzymes speed up the breakdown of organic matter, improving nutrient cycling.
-
Increases Plant Growth: More available nutrients lead to healthier, more productive plants.
-
Enhances Microbial Life: Supports beneficial soil microbes that help with nutrient absorption and plant health.
-
Ideal for Soil Enrichment: Perfect for improving soil quality in non-organic gardening setups.
Application Instructions:
-
Soil Application: Mix 1 cup (0.22 lbs) per 10 square feet of soil. Incorporate into the soil for better microbial activity and nutrient cycling.
-
Composting: Add 1 cup per 10 lbs of organic matter to enhance the composting process.
Storage Instructions:
Store in a cool, dry place to maintain product quality and prevent moisture damage.
Selected page contains no content. Add content to this page in the page editor.
